Lunch

2 grilled rashers of hickory smoked bacon, fried egg, Cheese, caramelised onion, lettuce, beetroot & tomato relish w/ steak fries

Grass fed corned beef, swiss cheese, sauerkraut, house made russian dressing w/ steak fries

Porter house steak, caramelised onion, lettuce, tomato & beetroot, served w/ steak fries

Porterhouse steak, bacon, egg, pineapple, Cheese, caramelised onion, lettuce, tomato & beetroot, served w/ steak fries

House Made Crumbed veggie patty, caramelised onion, lettuce, tomato, house made aioli slaw, served w/ sweet potato chips

House made crumbed chicken breast schnitzel, grilled rasher of hickory smoked bacon, cheese, caramelised onion  lettuce, tomato, house made ranch dressing w/ steak fries

Crispy bacon, garlic croutons, cos lettuce topped w/ creamy caesar dressing, parmesan cheese & a poached egg  Plain $17.9 Moroccan chicken $20.4 King prawns (5) $24.5

(Pictured: moroccan chicken)

WITH MOROCCAN CHICKEN

WITH PRAWNS

Wild rocket, shaved pear, sliced red capsicum, spanish onion, cherry tomatoes, honey roasted macadamia nuts & tossed through a lime juice, olive oil, garlic, dijon mustard dressing

Plain $17.9 Moroccan Chicken $20.4 King Prawns $24.9

(Pictured: Moroccan Chicken, Prawns)

Mixed lettuce leaves, topped w/ spanish onion, cucumber, grated carrot, cherry tomatoes, dill gherkins, capers, smoked salmon slices & a creamy dill dressing

Hand cut calamari rings, dusted in a house made lemon pepper flour mix, served on mixed lettuce leaves, topped w/ spanish onion, cucumber, grated carrot & cherry tomatoes & a garlic aioli dressing

Traditional beef lasagne w/ steak fries & a garden salad

2 freshly battered flathead fillets, served w/ steak fries, garden salad, lemon & house made tartare sauce

Local king prawns cooked in a creamy garlic & white wine sauce, served w/  jasmine rice & salad garnish

2 scallops, 2 hand cut calamari rings, 2 king prawns, 1 flathead fillet, cooked in a creamy garlic sauce, served w/ jasmine rice & garden salad

1 freshly battered flathead fillet, 1 freshly battered scallop, 2 panko crumbed baby whiting fillets, 2 panko crumbed prawns, 2 hand cut lemon pepper calamari rings, served w/ steak fries, salad, lemon & house made tartar sauce

WITH NATURAL OYSTERS

WITH KILPATRICK OYSTERS

3 local king prawns, 3 pacific oysters natural or kilpatrick, 2 panko crumbed whiting fillets, 2 hand cut lemon pepper calamari rings, 2 panko crumbed prawns, freshly battered scallop, freshly battered flathead fillet, steak fries, fresh fruit & salad

Cold – 300g local wild caught prawns, 6 Pacific Oysters Natural or Kilpatrick, 2 seasonal cooked moreton bay bugs, tasmanian smoked salmon, 1 seasonal cooked crab

Hot – 2 batter flathead fillets, 6 lemon pepper calamari rings, 4 battered sea scallops & steak fries

2 Slices Smoked Salmon $7 Prawns $3ea Moroccan Chicken $6 Bacon Rasher $3

Side of sweet potato chips $5  Bowl of Chips $6

½ Avocado $3.5 Cheese $1.5  Egg $1.5 Onion 50c Pineapple  50c

Gravy $3

Upgrade from Turkish Bread to Sour Dough or Gluten Free Bread $2

(V) Vegetarian (GF) Gluten Free (GFO) Gluten Free Option